One of my favorite childhood memories is going to Friendly’s and getting an ice cream…
Category: Recipes
Last winter I successfully recreated Starbucks’ Chocolate Chai Latte so I thought I’d try a…
I make carrot cake once a year for John’s birthday. Every year I research for weeks…
I always find store bought cole slaw to be off somehow – it’s too soggy,…
The best summer salads are ones with fresh ingredients but also bright, enticing colors. This…
It’s that point in the summer where we’re all longing for Fall, right? Crunchy leaves,…
I grew up on chicken parmesan (chicky chicky parm parm, as Tom Haverford would call…
Right now the internet is overrun with of pictures of perfectly roasted, gooey marshmallows and S’mores covered…
It’s almost the weekend! Weekends mean late, lazy breakfasts that fill the whole house with a lovely…
I really wish my freezer was bigger. It’s full of leftover waffles, homemade chicken stock, about…
I love that it never matters how long it’s been since I’ve baked, I always enjoy getting…
I hate grocery shopping. The people, the lines, the parking lot. No. Thank. You. Thankfully,…
Can I confess something? I made my first batch of ice cream of the season…
We are way past gingerbread season, I know. But I saw gingerbread waffles on the…
For some reason lately I’ve had leeks on the brain. I’m not sure why, I…
Ever since I got my waffle maker I have been using the same base recipe…
There’s nothing like chicken tenders. Even as a 30+ adult, something about them makes me…
Thinking up new ideas for work-week lunches is always a challenge. I try to mix…
Rice krispie treats aren’t always at the forefront of my dessert game but when I…
John keeps a stash of pepperoni in the fridge at all times – mostly for…
We are nacho freaks. Cheesy, crunchy, spicy, gooey, yummy. We go to our local watering…
I’ll admit – I’ve been really reluctant to trust this “breakfast cookie” trend that’s happening…
One of my deepest, darkest secrets is that I am not a lover of breakfast…
One of my favorite things about being an avid reader of food blogs (over 50…
In the midst of all the fancy waffle making I’ve been doing I realized I…
Recently inspired by this Power Green Salad from Sprouted Kitchen, I set out over the weekend to make…
I love clementine season. It one fruity, summery, glimmer of hope that helps get me…
Let’s take a break from waffles and talk about scrambles for breakfast. This recipe combines all…
Our favorite neighborhood restaurant, Highland Kitchen, has one of the best appetizers around: the Mediterranean…
I have been meaning to make my own pita bread for years. I can’t believe…
You’re familiar with traditional pasta carbonara, right? It’s pasta cooked in butter made with a…
I love a recipe that smells up the whole house. These waffles lingered in the…
Leisurely weekend breakfasts are something we can all get behind. I’ve been going bonkers lately…
For some reason the spaghetti squash had eluded me until very recently. This winter has…
I wasn’t joking when I said that massaged kale is the greatest thing since sliced…
Domestocrat 