It’s officially Fall and football season! You know what that means – QUESO! Recipe: The…
Tag: party food
Summer, glorious summer. It’s the time of year that you don’t need to spend daydreaming…
I always find store bought cole slaw to be off somehow – it’s too soggy,…
The best summer salads are ones with fresh ingredients but also bright, enticing colors. This…
Our favorite neighborhood restaurant, Highland Kitchen, has one of the best appetizers around: the Mediterranean…
Now that Thanksgiving is over, I’m totally getting into winter treat mode. I came up…
Oh, bacon, bacon, bacon. I know the bacon hype is dying down and folks are…
Making party food in the summer can be a bit tricky – turning on the…
Sangria feels like cheating to me. It’s so easy, it shouldn’t be this great. But,…
Have you ever wanted to throw a party just to make a really fabulous recipe…
Recipe #3 from the Joy The Baker cookbook! This recipe couldn’t be easier to make.…
Recipe #2 from the Joy The Baker cookbook! I couldn’t even wait for the weekend.…
I love seven layer dip. It’s such classic party food and for good reason –…
I love me a sports and eat fest. Good friends, delicious food, and a little…
This conversation really happened: Me: Are you bringing something to that holiday party? John: Yes.…
Apparently Apple Week isn’t quite over yet! I have one more fun apple recipe for…
One of my favorite feelings in the world is slaving over a dish that is…
Now that I am Italian by marriage I feel the need to start making rich…
Can I share a secret? I’ve never cooked with a gas stove before. Ever! Can…
We had a huge bash two weekends ago for John’s birthday and I wanted to…
I love me a great farmers market haul. From my latest trip I got deliciously…
Lately I’ve been pining away for chocolate bark. There have been of ton of interesting…
Now that we are completely obsessed with my Feta Guacamole, I needed to find a…
So this weekend we hosted two parties: A UFC126 party on Saturday and Superbowl party…
John and I recently discovered a great Greek restaurant midway between our offices where we…
I love hummus. Well, I love flavored hummus. Plain hummus usually does nothing for me…
Bless you Ina Garten for your insistence in using only the best ingredients, silly sayings,…
I love stuffed mushrooms. As a kid mushrooms gave me the willies so this is…
I love goat cheese. It’s rich, creamy, and has endless uses. We’ve been crumbling it…
I saw Giada make a fried version of these a week ago. Since then I’ve…
I love the challenge of party food. I always try to make something crowd pleasing,…
OK, I admit, this recipe could be more true to its name. There aren’t any…
Domestocrat 