I’m on a lemon kick, you’ve been warned. I had been thinking about lemon curd…
Remember my 10 Best Foods You Aren’t Eating post? Well this recipe for muesli bars…
Somehow the default dinner in our house is always meatballs subs. It’s just so easy,…
I’ve been obsessed with lemons lately. They impart a light, but crisp and fresh flavor…
I’ve been preoccupied with thoughts of chile oil lately. Maybe it’s because John’s organizing a…
A few months ago I bought tickets for John and I to go see Anthony…
With our wedding roughly 2 months away, and planning completed, I figured I’d document the…
Everything is better with bacon, right? This recipe jumped out at me while I was…
The new issue of Cooking Light just arrived so you can expect a bunch of…
I saw a five year memory book on the blogosphere recently. I thought it was…
This is another Ina inspired recipe. There was a recent Barefoot Contessa re-run on from…
Now that we are completely obsessed with my Feta Guacamole, I needed to find a…
I used to make oven fries from white potatoes a ton when I was single.…
So this weekend we hosted two parties: A UFC126 party on Saturday and Superbowl party…
John and I recently discovered a great Greek restaurant midway between our offices where we…
I love hummus. Well, I love flavored hummus. Plain hummus usually does nothing for me…
Bless you Ina Garten for your insistence in using only the best ingredients, silly sayings,…
My family is a large brood of tea drinking women. It’s comforting, it’s tradition, it…
What could be better than a Fluffernutter? I can’t think of any other food that…
John and I travel a lot. Whether it’s a local day trip Portsmouth or driving…
When John tells me he doesn’t like a certain type of food I become determined…
By Saturday night we never seem to have any food left in the fridge. Which…
One of John’s favorite things in the world is a peanut butter banana protein smoothie.…
Let’s be real here: no bag of chips is good for you even if they…
Peanut butter has come a long way, I’ll admit. In the last few years the…
Last Christmas I got the best bread cookbook from John’s mom, Artisan Bread in Five…
The day started off nice enough, work was canceled, I slept in, the snow was…
You know what I love? Chinese take out. You know what I hate? Guilt from…
Let’s start the week off right, shall we? A super healthy smoothie filled with tons…
As many of our friends and coworkers know, at Casa de Domestocrat we make our…
Romesco is a fancy pants word for red bell pepper sauce. I’m going to start…
My aunt got me a subscription to Cooking Light for Christmas and the first issue…
Domestocrat 