It’s early in the week yet but a major highlight has already been getting a package from the King Arthur Flour Company. My order included three bags of my favorite KAF flour, Sir Lancelot Flour (the highest gluten flour available on the retail market), a bag of Whole Wheat Flour, a new jar of Vietnamese Cinnamon, and a new jar of Pizza Seasoning. I’m so excited for all the yummy goodness I’ll be making with these ingredients! (And if we’re being honest, you know this mostly means making pizza.)
See all prior Project 52 photographs here.